Description
"Explore a taste of the Caribbean with Encona West Indian Extra Hot Pepper Sauce. Made to a traditional Caribbean recipe using a super fiery blend of Habanero, Scotch Bonnet and Bhut Jolokia peppers. The result is a deliciously hot and spicy sauce made especially for those wishing to explore a classic Encona flavour, with an extra hot kick!"
'Dip for a Kick!!'
. Vegetarian
.Gluten Free